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DINNER LUNCH Wine List BEER, WINE & COCKTAILS

Please note: Vivace places a small charge on all take out orders to help us continue to use environmentally friendly and microwave safe packaging where possible. Thank you for your help!

Antipasti

  • Bruschetta

    honey ricotta, pears, pepita crumble

    10

  • CALAMARI FRITTI

    spicy tomato aioli

    16

  • MEATBALLS

    tomato sauce, parmesan reggiano

    9

  • Marinated olives & Almonds

    8

  • CRISPY BRUSSELS SPROUTS

    pancetta, apricot, smoked honey vinaigrette, meyer lemon crema

    12

  • FORMAGGIO & CARNE

    today’s selection of cheeses & meats cheeses 11 meats 11 both 20

Insalata

  • FIELD GREENS

  • apples, dried cranberries, walnuts, goat cheese, pomegranate lemon vinaigrette

    10

  • CAESAR*

    ciabatta croûtons, parmesan, white anchovy

    10

  • CAPRESE

    roasted roma tomatoes, basil pesto, fresh mozzarella

    10

  • GRILLED SWORDFISH*

    grilled romaine, melted tomato, corona beans

    19

  • HOUSE

    mixed greens, roma tomatoes, red onion, pistachios, ricotta salata, white balsamic vinaigrette9

    as an accompaniment to any insalate | grilled chicken 6 salmon* or calamari fritti 9

Zuppa

  • BORLOTTI BEAN & VEGETABLE

    9

Pizza

  • CARNE

    hot salami, spicy house sausage, crispy pancetta, spicy cherry peppers, fresh oregano

    16

  • MARGHERITA

    fresh mozzarella, basil, roasted tomatoes

    13

  • roasted MUSHROOM

    balsamic charred red onion, fresh thyme, truffle oil, lemon ricotta

    14

  • FIG & GORGONZOLA

    prosciutto, arugula

    16

PRIMI

  • PRIME NY STRIP*

  • charred onion, rapini, polenta, calabrian chili salsa al burro

    48

  • SPAGHETTI AMATRICIANA

    guanciale, san marzano tomatoes, pecorino | add meatballs.....4

    14

  • FOUR CHEESE RAVIOLI

    wilted spinach, roasted garlic crema, tomato sauce

    17

  • PAPPARDELLE

    bolognese, goat cheese crema

    17

*Denotes items that may contain raw or undercooked ingredients Consuming raw or undercooked meats,
poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

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